Tap To Call

  Order on: 0208 672 6720

282 Mitcham Road
London
SW17 9NT

Pizza Chef of the Year 2013 Awards

Thanks to everyone who has been raving about our wood fired pizzas and milkshakes!

We are having so much positive response over some of our food that we may enter one of our own pizzaiolos into the Pizza Chef of the Year 2013 Awards (South West Heats).

We’d be up aagainst some stiff competition such as:

des_hillier_lyndon_bradford_roquito_peppers_winner

chris_williams_tom_mullins_dell_ami_harissa_winner

 

Lyndon Bradford, from Bacaro, Newport – congratulated by Des Hillier of Leathams, on winning with his ‘Proscuitto and pepper’ pizza.

 

 

 

>camilla_deane_guiseppe_ferraro_boursin_cheese_joint_winner

 

Tom Mullins, from Rossini’s Restaurant, Kilrea – congratulated by Chris Williams of Dell’ami/ The Cheese Cellar on winning with his ‘Sweet and spicy duck’ pizza.

 

 

 

 

 

 

 

Guiseppe Ferraro from La Piazza, Thornbury is congratulated by Camilla Deane of Bel UK, on being joint winner of this category with his ‘Lamb, Boursin and Fig’ pizza.

 

 

 

It’s not confirmed as yet, but the worst that would happen is we enter in 2015, if we dont get enough feedback.

We’d appreciate any feedback on any of your favorite wood fired pizzas if you have a spare mo!

All the best,

The Guys at the Olive Tree